Chicken Wings & Greek Yogurt Dill Sauce

Ordering wings has always been a tradition in Christian and I’s relationship. The best wings we have EVER had was at this little dive bar in Boston, in The “NAUTH” End (North End) of the city where we lived back in 2009. Since then we haven’t found anything comparable until now. I’ve made these a few times in the past year and finally have it down. Took a few tries and tweaks and these wings are phenomenal. I was bummed I forgot to pick up ranch dressing at the store so I made a dip out of Greek yogurt, a little lemon, and some dill from our garden. WAY better than store bought ranch. My kids plow through them like candy. They are super crispy and tastes as if they are fried. Follow these steps to make your own and I promise you wont have leftovers!